how to make plain cake from scratch
The plain cake is the best cake you\'ll be able to bake at home. youngsters love to eat plain cakes, particularly with a glass of heat milk.
Ingredients
All-purpose flour, 1¼ cupsSugar, 1 cup
Butter, 4 ounces
Eggs, 3
Milk, one tablespoon
Vanilla extract, 1 teaspoon
Baking powder, ½ teaspoon
Making process
Preheat the kitchen appliance to 355° F.Anoint associate degree 8-inch pan.
Take a medium bowl, and blend butter and sugar in it.
Add the eggs, one at a time, beat when each addition then stir in the vanilla extract.
In another bowl, mix leavening and flour.
and then add exact mixture to the eggs mixture.
Stir the milk and blend well until it becomes swish.
Pour the batter in the already ready pan and bake it in the preheated kitchen appliance for regarding 40-45 minutes or until a strip inserted in the center of the cake comes out clean.
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